9
For b est pe rforma nce of t he d ishwashe r,f ollow t he selo ading gu ideline s.F eatures an d
appea rance of bask ets and cut ler yb askets may va ryfr omyo ur mod el.
Attention before or after Loadingthe Dishwasher Baskets
Scr ape off any large am ounts of le ftov er fo od. Soft enr emnants of b urnt food in p ans.
It is n ot ne cessary t o rinse the dishes un de r runni ngwa ter.
Plac eobj ects int he di shw asher in foll owing way:
1.Item ss uch as cups , gl asses, pot s/pans, etc. a re face d downw ards.
2.Curved i tems,o r on esw ith r ecesses, sho uldb el oaded as lant so that wa te rcan run off.
3.All utensils arestackedsecurelyand cannot tipover.
4.All uten sils are pl ace di n the wa ytha t t he s pr ay a rms can rotat e fre ely dur ingw ashi ng.
Ve ry sma ll i tems shou ldno tbe washe d in t hedi shw ash er a sthe yc ould easil yfall ou tof th eb aske ts.
Bowl M Bowl L() ()
Glasses
Dessert plate
Saucers
Cup s
Front
(Eg g )
Gravy ladle
Loading the Upper Rack
The u p per r ac k is desig n ed to hold m ore del ic ate and li gh ter d ishware suc h as gl asses , c offe e
and tea c up a nd sauc ers, as well as p lates, s mall bowls and sha llow pa ns(a slo ng a st he yar e
not tood irty).
Po sition the dishes and c ookware so t hat they do n ot g et m ovedby the spray of wate r.
Upper wheels
Lower wheels
AdjustingtheUpper Basket
Th e hei ght of t he up per basket ca nbe adj usted in order to cre atemo re space for lar geu te nsils
bothfor theupper/lowerbasket.The heightof theupperbasketcanbe adjusted byplacingthe
wheels on di fferen t h eigh t of the r ai ls. Long item s, ser ving cu tlery, salad serve rsa nd kn ives
should be pl aced o n the sh elf so t hat they d o not o bstr uct t herot ati on of the spr ay a rms.
Th e she lfca nbe fo ld edb ack or b erem ovedw hen not requ ired for use.
