37
Notes
1. The auto steam programs must ONLY be used for foods described.
2. Only cook foods within the weight ranges described.
3. Always weigh the food rather than relying on the package weight information.
4. Only use the accessories as indicated on pages 37-38 EN.
5. For larger weights on the auto steam programs chicken breasts and rice, it will be
necessary to re-ll the water tank during cooking.
6. Do not cover foods on the auto steam programs.
7. Most foods benet from a STANDING time after cooking on an auto program,
to allow heat to continue conducting to the centre.
8. To allow for some variations that occur in food, check that food is thoroughly cooked
and piping hot before serving.
Program Weight Accessories Instructions
FRESH
VEGETABLES
Program 4
200 g - 320 g
Fill water
tank. Place prepared vegetables onto
plastic trivet. Place plastic trivet on glass
shelf in the middle shelf position. Select
program number 4. Enter the weight of
the fresh vegetables. Touch START.
FROZEN
VEGETABLES
Program 5
200 g - 320 g
beans. Fill water tank. Place vegetables
onto plastic trivet. Place plastic trivet on
glass shelf in the middle shelf position.
Select program number 5. Enter the
weight of the frozen vegetables. Touch
START.
Auto steam programs
category and set the weight of the food. The weight is programmed in grams. For quick
Touch StartSelect the cooking weight by tapping “+”/“-” or
swipe the slider bar. The slider bar will count up in
10 g steps.
Select the desired
auto steam program.
