EN13
COOKING TABLE
Recipe Function Pre-
heating
Shelf (from
bottom)
Temp.
(°C)
Time
(min)
Accessories and notes
Leavened cakes
Yes 2 160-180 30-90 Cake tin on wire shelf
Yes 1-3 160-180 30-90
Shelf 3: cake tin on wire shelf
Shelf 1: cake tin on wire shelf
Filled pies (cheese-
cake, strudel,
apple pie)
Yes 2 160-200 30-85
Drip-tray / baking tray or
cake tin on wire shelf
Yes 1-3 160-200 35-90
Shelf 3: cake tin on wire shelf
Shelf 1: cake tin on wire shelf
Biscuits/Tartlets
Yes 2/3 170-180 15-45 Drip-tray / baking tray
Yes 1-3 160-170 20-45
Shelf 3: rack
Shelf 1: drip-tray / baking tray
Choux buns
Yes 2 180-200 30-40 Drip-tray / baking tray
Yes 1-3 180-190 35-45
Shelf 3: oven tray on wire
shelf
Shelf 1: drip-tray / baking tray
Meringues
Yes 2 90 110-150 Drip-tray / baking tray
Yes 1-3 90 130-150
Shelf 3: oven tray on wire
shelf
Shelf 1: drip-tray / baking tray
Bread / Pizza /
Focaccia
Yes 2 190-250 15-50 Drip-tray / baking tray
Yes 1-3 190-250 25-50
Shelf 3: oven tray on wire
shelf
Shelf 1: drip-tray / baking tray
Pizza
P1
Yes 2 220-250 10-30 Shelf 2: drip-tray / baking tray
Frozen pizza
Yes 2 250 10-15
drip-tray / baking tray or wire
shelf
Yes 1-3 250 10-20
Shelf 3: oven tray on wire
shelf
Shelf 1: drip-tray / baking tray
Savoury pies
(vegetable pie,
quiche lorraine)
Yes 2 180-190 35-45 Cake tin on wire shelf
Yes 1-3 180-190 45-60
Shelf 3: cake tin on wire shelf
Shelf 1: cake tin on wire shelf
Vols-au-vent / Puff
pastry savouries
Yes 2 190-200 20-30 Drip-tray / baking tray
Yes 1-3 180-190 20-40
Shelf 3: oven tray on wire
shelf
Shelf 1: drip-tray / baking tray
Lasagna / Baked
pasta / Cannelloni
/ Flans
Yes 2 190-200 45-65
Drip tray or oven tray on wire
shelf
Lamb / Veal / Beef /
Pork 1 Kg
Yes 2 190-200 70-100
Drip tray or oven tray on wire
shelf
Chicken / Rabbit /
Duck 1 Kg
Yes 2 200-230 50-100
Drip tray or oven tray on wire
shelf
