53
P
osition- and connection instructions
Water inlet
The dishwasher is equipped with safety features which are to pre-
vent the water from going back to the fresh water system. These
features are according to current water technical safety regulations.
The temperature of the water supply should not exceed 65° C and the
pressure should be between 80-1000 kPa (0,8 - 10 bar).
It is important to have a tap or stopcock,
positioned close to the dishwasher and with
easy access. Special mixer taps with dish-
washer connections are available, as well
as adaptors for older mixer taps. Connect
the inlet hose to a tap with a 3/4" pipe thread.
The inlet hose must not be joined onto any
form of extension hose. If it is too short, the
entire hose must be replaced with a longer
high-pressure hose, specially designed for
the purpose. The end of the hose, which is
connected to the dishwasher can be turned
in any direction. Loosen the retaining nut,
turn the hose, then retighten the nut.
Check that the nut and all other
connections are tight before the
machine is moved into position.
Use only the inlet hose supplied to
the dishwasher, do not reuse the old
inlet hose.
