Operating Instructions
30
Selecting the Wash Programme (Programme Table)
Choose the most suitable wash programme with the aid of this table:
Type of Dishes
Dinner Service and
Cooking Utensils
Dishes
without Pans
Dinner Service and
Cooking Utensils
In Addition
- - -
Type of Soiling
• heavily to lightly soi-
led
•dried
leftovers
• just used, average to
slightly soiled
•heavily
soiled
•dried on
leftovers, particularly
egg white and thicke-
ners
particularly suitable
when concentrated
detergents are used.
Suitable
Wash Programme:
AUTOMATIC
30 MIN
1
1) This programme is not suitable when left-overs have dried on.
INTENSIVE 70 °C
Programme
Sequence
2
2) Noise levels vary at different stages of the wash programme as at some programme sta-
ges the dishes are washed more energetically so that they will be cleaned more thoroug-
hly.
Pre Wash
Main Wash
Rinsing
Final Rinse
Drying
-
Main wash
-
Final rinse
-
Pre Wash
Main Wash
2x Rinsing
Final Rinse
Drying
Consumption
Figures
3
3) The consumption figures were determined under standard conditions. They are intended
as a guide only and depend on the loading. For this reason figures may vary in practice.
Duration
4
4) When the hardness setting is electronically adjusted to 10, the length of the dishwashing
cycle may be slightly longer.
90 -110 minutes 30 min. 110 - 120 minutes
Energy
1,10 - 1.40 kWh 0.8 kWh 1.75 - 1.95 kWh
Water
13 - 20 litres 9 litres 20 - 22 litres
