EN 14
COOKING TABLE
FOOD
FUNCTION
CATEGORY
ACTION
TEMP.
PREHEAT
TIME
POWER
GRILL
ACCESSORIES
(if available)
TIPS
Stews SIMMER 350
Vegetables
COOK 750
4 DEFROST
Standing time
improves the result
Vegetables
(canned)
(200-600 g)
4 COOK
Pour away most of
the liquid. Cover
Vegetables (fresh)
2 COOK
Cut into evenly
sized pieces. Add
2-4 tablespoons
water. Cover. Stir
when requested
* The suggested cooking parameters are approximate. The cooking table advises on the ideal function and
parameters to ensure the best results for all recipes. Food can be cooked in dierent ways depending on
personal preference.
TESTED RECIPES
The international electro technical commission has developed a standard for comparative testing of heating
performance of dierent microwave ovens. We recommend the following for this appliance.
TEST
FOOD
FUNCTION
WEIGHT
TEMP.
PREHEAT
TIME
POWER
ACCESSORIES
(if available)
In accordance with IEC 60705
12.3.1 Egg custard
1000 g 12-13 650
Microwave-proof
container
(Pyrex 3.227)
12.3.2 Sponge cake
475 g 5.30 650
Microwave-proof
container
(Pyrex 3.827)
12.3.3 Meat loaf
900 g 13-14 750
Microwave-proof
container
(Pyrex 3.838)
13.3 Meat defrosting
500 g 10 160
* If accessories are not provided, they can be purchased from After-Sales Service.
