12
Washing programmes
Programme Degree of soil
and
type of load
Required
push buttons
Recommended
quantity of detergent
wash
prewash
Starting position
of the
programme
selector
Normal soil.
Crockery and cutlery
Light soil.
Crockery and cutlery
Light soil.
Crockery and party
crockery
Any.
Partial load (to be
completed later in
the day).
Cycle description
Main wash up to 65°C
1 cold rinse
1 hot rinse
Drying
Cold prewash
Main wash up to 65°C
1 cold rinse
1 hot rinse
Drying
Main wash up to 50°C
1 cold rinse
1 hot rinse
1 cold rinse
(to avoid food scraps
from sticking together).
*
Testing programme for EN 50242. (see "Hints for test centres").
**
This is a speciaal programme for quick washing a full load of lightly soiled dishes, glasses and crockery (except pots) so
that you may re-use promptly.
On/Off
+
65°
On/Off
+
65°
On/Off
+
BIO
On/Off
25 g 5 g
30 g /
30 g /
//
A
B
C
D
Normal 65°C
with prewash
Normal soil.
Crockery and cutlery
Cold prewash
Main wash up to 50°C
1 cold rinse
1 hot rinse
Drying
On/Off
+
BIO
25 g 5 g
A
*
BIO 50°C
with prewash
**
Quick wash
50°C
Normal 65°C
no prewash
Light soil.
Crockery and cutlery
Main wash up to 50°C
1 cold rinse
1 hot rinse
Drying
On/Off
+
BIO
30 g /
B
BIO 50°C
no prewash
Rinse and Hold
