10
PROGRAM TABLE
Program
Program description
(Loading information)
Available
options
Detergent Consumption
Program
duration
a
(minutes)
a. Program data obtained under normal conditions and with default options on. Data may vary depending on ambient conditions and used options. Differences of up to 20 minutes are possible with sensor programs as a result of the
appliance’s automatic calibration system.
Drying
phase
No. Name
A B
Water
(litres)
Energy
(KWh)
1 6th Sense 40-70°C
Use for normal soiled dishes with dried-on food.
Senses the level of soiling on the dishes and adjusts the program accordingly. When the sensor is
detecting the soil level an animation appears in the display and the cycle duration is updated. The
PowerClean® option is activated automatically with this program. To deactivate, press the PowerClean®
button on the control panel.
X X 7.5-13 0.95-1.45 85-175 Full
2 Pre-Wash
Cold Crockery to be washed later. — — 4.0 0.01 14-16 None
3 Fragile
40°C Lightly soiled crockery, for example glasses and cups. — X 10.5 0.85 105-114 Light
4 Rapid
45°C Lightly soiled crockery, with no dried-on food. — X 11.0 0.85 30-50 None
5
Eco
b
b. Reference program for energy label in compliance with EN 50242 regulations. - Note for Testing Institutes: for detailed information on the EN/Standard loading comparison test and other tests, contact the following address:
Power consumption in: Left-on mode: 1.50 W / Off-mode: 0.50 W.
50°C
Normally soiled crockery. Standard program the most efficient in terms of its combined energy and
water consumption.
X X 11.0 0.936 240 Full
6 Daily
60°C Normally soiled crockery. X X 11.0 1.30 80-95 Full
7 Intensive
65°C Recommended program for heavily soiled crockery, especially suitable for pans and saucepans. X X 15.0 1.60 165-175 Full
8 Steam
70°C
Program including steam action dedicated for heavily soiled crockery, pots and pans. Soaking or hand
pretreatment is no longer needed.
X X 14.5 1.75 180-190 Full
