You’ll find two detergent
dispensers on the inside door of
your dishwasher. Two, because
myolot? iico fwrrx
OX./lliV.' LVW W«01J.W0,
See “Detergent Usage Guide”
below. (Be sure the Cycle Indicator
Dial is at OFF position before
adding detergent. Otherwise, the
detergent cup will not close and
latch properly.)
Close the main cup.
NilfTR' Dd>fi>ropnt run mn\) hr
opened manually with no harm.
How to prepare
the dishes for washing.
If this is your first dishwasher, or if
you’re replacing a much older
model, you may wonder how much
^v/ux vxxoiiwo iiv/wx.
Actually very little. Pre-rinsing of
normal food soils is not necessary.
With common sense and a little
practice you’ll soon know what
foods to remove. Here are some
guidelines:
*B Q/^T*or\o «ff coo/^o ol/’inc
A« k.JVXM^W \./XX X/V/IIWO9 OXVXiXO)
toothpicks and other hard solids. It
is also best to remove hard shelled
vegetables, meat trimmings, leafy
vegetables and crusts. Remove
/av/'i»Cci\/A nncirititiAO l\f /-»il r»r
V/X V/XA V/X
grease.
^ /Tit 1
^9 xv&iiiwv^ xaigc^ ^uaiiLiuc^d sjl taiiy
food. Your dishwasher has a built-in
soft food disposer that pulverizes
soft food bits and flushes them away.
It can handle small amounts of
duii iuuud, uuL laigc^ aiiiuuiud wixx
be difficult to handle.
3. Try to remove food scraps and
place dishes in dishwasher before
soil has a chance to dry and become
KorH r^io1n<ac Hri/a.H_r»n or\il
lACliVX, X.,^XC»liWO VVXWX \ax AV'VX 'V./XI OV./AX «XXI.,/
more difficult to wash and may
require additional preparation for
good results. Remember to use
your RINSE ONLY cycle for small
“hrilHina” InaH«
Note: The foods mentioned above
ofo ¿kvatvir\l/ao 'FnrfcHo
MXV/ XVfX V//V(XXXX|./X\yO v/ixxj'« V,.7'XXXV/X AWV/VXa
not mentioned may also need to be
removed from your dishes. You
may also want to consider removing
foods such as mustard, mayonnaise,
\7irtp»fTisr 1i»mr»n iiiir'i» tmrl r»thf»r
TXXXV/^VXX^ A%^XXXV.^X« J V«-A^.>■V/ VXXXU
foods that can cause discoloration
of stainless steel if allowed to
remain on dishes for a long period
of time.
Mr--:
Detergeoi Usage Guide (powder or liquid)
CYCLES
SOFT WATER
(0-3 grains hardness)
MEDIUM WATER
(3-7 grains)
HARD WATER
(7-12 grains*)
Main Cup 1 Open Cup
Main Cup 1 Open Cup
Main Cupt Open Cupi
NORMAL WASH cycle
1 Tablespoon h
minimum
. 1 Tablespoon
minimum
Half Full . . Half Full Completely .
Full
. Completely
Full
LIGHT WASH cycle 1 Tablespoon
minimum
None Half Full None Comoletelv
Full ‘ "
None
RINSE ONLY cycle
Use no detergent Use no detergent Use no detergent
'I
___
u
» ■
*12 grains and up is extremely hard water. A water softener is recommended. Without it,
lime can build up in the water valve. The water valve may stick while open and cause flooding.
+ i7tlK'»/4 K/f/Jir» Kniric toKl/:icr>rvn'nc • Kr\lHc 0 foKl/acnnrinc
.|.i IllU/IX ITXCllIl V^U|.y liV/lVJO U l.CiL/lWцЗpV/Wlla, X iliV/VX \^U|p ijvyiuo X, lUl.yiV./0|./V/l-/llC).
