WARNINGS
- The cooker surface and the inferior part
of the cooker hood must be at a minimun
distance of 65 cm.
- The air sucked can’t be conveyed throu-
gh or into a duct used to let out fumes
from appliances fed by energy other than
electric power (eg. centralized heating, ra-
diators, water-heaters, etc.).
- Attention: remove any possible pvc lm
from the stainless steel.
- To evacuate the air outlet, please comply
with the pertaining rules given by compe-
tent authorities.
- Provide the room with an adequate aeration
when a cooker hood and appliances fed by
energy other than electric power (gas-, oil-,
or coal- stoves, etc.) are used simultaneously.
The cooker hood, when evacuating the sucked
air, could generate a negative pressure in the
room- which can’t exceed the limit of 0.04
mbar, in order to avoid the suck of exhausts
deriving from the heat-source. Therefore the
room should be provided with air-intakes to
allow a costant ow of fresh air.
If the rating lable in the cooker-hood shows
the symbol , the appliance is built in class
II° and it does not need any earth connec-
tion.
If the rating lable in the cooker-hood does
not show the symbol , the appliance is
built in class I° and it needs the earth con-
nection.
- When performing the electrical connections
on the appliance, please make sure that the
current-tap is provided with earth connection
and that voltage values correspond to those
indicated on the label placed inside the ap-
pliance itself.
- Before carrying out any cleaning or main-
taining operations, the appliance needs to be
removed from the electric grid. If the applian-
ce is not provided with a non-separable exi-
ble cable and plug, or with another device
8
ensuring omnipolar disconnections from the
grid, with an opening distance between the
contacts of at least 3 mm, then such discon-
necting devices must be supplied within the
xed installation.
If the xed appliance is endowed with a sup-
ply cord and a plug, the appliance has to be
put in a place where the plug can be reached
easily.
- The use of materials which can burst
into ames should be avoided in close
proximity of the appliance. When frying,
please pay particular attention to re risk
due to oil grease. Being highly inamma-
ble, fried oil is especially dangerous. Do
not use uncovered electric grills. In order
to avoid possible re risk, all instructions
for grase-lter cleaning and for removing
eventual grease deposits should be strictly
followed.
USES
The appliance is already arranged both for
ltering and for suction performances.
- In its ltering version (Fig.1), the air and
fumes conveyed by the appliance are depured
both by a grease lter and by an active coal
lter, and put again into circulation through
the hole made on the top of the cabinet.
- In its sucking version (Fig.2), fumes are di-
rectly conveyed outside, through an evacua-
tion duct connected with the superior part of
the wall or the ceiling. Both coal lter and air
deector are not necessary in this case.
INSTALLATION
- Before installing the appliance, in order
not to damage the appliance itself, the metal
grase lter should be removed. These lter
could be removed by pushing the handles
towards the back side of the cooker hood and
turning it downwards to unfasten it from its
slot. (Fig.3).
