
15
ENGLISH
MAINTENANCE:
Your steamer can be washed in a dishwasher.
When washing by hand, use hot water and washing-up liquid. Do not
use abrasive pads.
Some foods (such as tomato) may discolour the plastic. This is normal
and not a manufacturing fault.
DEFROSTING:
Place the frozen food in the steam bowl without the lid. The liquid will
remain in the bottom of the pot and will not harm the food.
COOKING:
Food Portion
Power
levels
Cooking
time
(min.)
Standing
time
(min.)
Handling
Artichokes 300g
(1-2 pcs)
800 W 5-6 1-2 Bowl with insert
tray + Lid
Instructions
Rinse and clean artichokes. Put insert tray into bowl. Set
artichokesontray.Addonetablespoonlemonjuice.Cover
with lid.
Fresh
vegetables
300g 800 W 4-5 1-2 Bowl with insert
tray + Lid
Instructions
Weigh the vegetables (e.g. broccoli, cauliflower, carrots,
pepper) after washing, cleaning and cutting into similar size.
Put tray into bowl. Distribute vegetables on insert tray. Add
2tablespoonswater.Coverwithlid.
Frozen
vegetables
300g 600 W 7-8 2-3 Bowl with insert
tray + Lid
Instructions
Put the frozen vegetables into the steam bowl. Put insert
trayintobowl.Add1tablespoonwater.Coverwithlid.Stir
well after cooking and standing.
Food Portion
Power
levels
Cooking
time
(min.)
Standing
time
(min.)
Handling
Rice 250g 800 W 15-18 5-10 Bowl + Lid
Instructions
Putriceintothesteambowl.Add500mlcoldwater.Cover
with lid. After cooking let stand white rice 5 minutes, brown
rice 10 minutes.
Jacket
potatoes
500g 800 W 7-8 2-3 Bowl + Lid
Instructions
Weigh and rinse the potatoes and put them into steam
bowl.Add3tablespoonswater.Coverwithlid.
Stew
(chilled)
400g 600 W 5-6 1-2 Bowl + Lid
Instructions
Putstewintothesteambowl.Coverwithlid.Stirwellbefore
standing.
Soup
(chilled)
400g 800 W 3-4 1-2 Bowl + Lid
Instructions
Pourintosteambowl.Coverwithlid.Stirwellbefore
standing.
Frozen
soup
400g 800 W 8-10 2-3 Bowl + Lid
Instructions
Putfrozensoupintosteambowl.Coverwithlid.Stirwell
before standing.
Frozen
yeast
dumpling
with jam
filling
150g 600 W 1-2 2-3 Bowl + Lid
Instructions
Moist the top of filled dumplings with cold water. Put 1-2
frozendumplingssidebysideintothesteambowl.Cover
with lid.
Fruit
compote
250g 800 W 3-4 2-3 Bowl + Lid
Instructions
Weigh the fresh fruits (e.g. apples, pears, plums, apricots,
mangoes or pineapple) after peeling, washing and cutting
into similar sizes or cubes. Put into steam bowl. Add 1-2
tablespoonswaterand1-2tbsp.sugar.Coverwithlid.
MS23F301EAS_EO_DE68-04182R-01_EN.indd 15 5/21/2013 10:14:36 AM