16
ENGLISH
REHEATING LIQUIDS
Always allow a standing time of at least 20 seconds after the oven has been
switched o to allow the temperature to even out. Stir during heating, if
necessary, and ALWAYS stir after heating. To prevent eruptive boiling and
possible scalding, you should put a spoon or glass stick into the beverages
and stir before, during and after heating.
REHEATING BABY FOOD
BABY FOOD: Empty into a deep ceramic plate. Cover with plastic lid. Stir
well after reheating! Let stand for 2-3 minutes before serving. Stir again
and check the temperature. Recommended serving temperature: between
30-40 °C.
BABY MILK: Pour milk into a sterilised glass bottle. Reheat uncovered.
Never heat a baby’s bottle with teat on, as the bottle may explode if
overheated. Shake well before standing time and again before serving !
Always carefully check the temperature of baby milk or food before giving it
to the baby. Recommended serving temperature: ca. 37 °C.
REMARK:
Baby food particularly needs to be checked carefully before serving to
prevent burns.
Use the power levels and times in the next table as a guide lines for
reheating.
Reheating liquids and food
Use the power levels and times in this table as a guide lines for reheating.
Food Portion Power Time
(min.)
Standing
time
(min.)
Instructions
Drinks
(coee, milk,
tec, water
with room
temperature)
150 ml
(1 cup)
250 ml
(1 mug)
500 ml
(2 mug)
750 W 1½-2
2-2½
4-4½
1-2 Pour in to a ceramic
cup and reheat
uncovered. Place
cup 150 ml or mug
250 ml in the centre
of turntable, Stir
carefully before and
after standing time.
Soup (chilled) 250 g
450 g
750 W 3-3½
4-4½
2-3 Pour into a deep
ceramic plate. Cover
with plastic lid. Stir
well after reheating.
Stir again before
serving.
Stew (chilled) 350 g 600 W 5-6 2-3 Put stew in a deep
ceramic plate. Cover
with plastic lid. Stir
occasionally during
reheating and again
before standing and
serving.
Pasta with
sauce
(chilled)
350 g 600 W 4-5 3 Put pasta (e.g.
spaghetti or egg
noodles) on a flat
ceramic plate. Cover
with microwave
cling film. Stir before
serving.
Filled pasta
with sauce
(chilled)
350 g 600 W 4½-5½ 3 Put filled pasta (e.g.
ravioli, tortellini) in a
deep ceramic plate.
Cover with plastic
lid. Stir occasionally
during reheating
and again before
standing and serving.
GW711K-B_BOL_DE68-03895E_EN.indd 16 2011-12-01 �� 2:29:06
