Dil ID: 11
Dil Adı: russia
Dil Kodu: ru1tayfun Продукция бренда Gorenje
Dünyanın En Büyük
Elektronik Bilgi Kütüphanesi



User instructions
10
SETTING THE WASHING PROGRAM
To select the most suitable program for the dishes to be washed refer to
the table below, which indicates the most appropriate program according
to dish type and degree of soiling.
DURATION
CONSUMPTION
PROGRAM SELECTION TYPE AND GRADE OF DIRT
PROGRESS
PROGRAM
MINUTES
(2)
WATER
LITRES (1)
POWER
KWh (2)
1
RINSE
PANS AND DISHES FOR
RINSING AND DRYING
Cold rinse
Rinse at 70°C
Dry
45' 9 0,90
2
DELICATE
DELICATE DISHES WITH
NORMAL DIRT
Cold prewash
Wash at 45°C
Cold rinse
Rinse at 70°C
Dry
59' 12 0,90
3
AUTO 60-70
IEC/DIN
PANS AND DISHES WITH
NORMAL DIRT, WASHED
IMMEDIATELY AFTER USE
When the "AUTO" program is selected, the
dishwasher recognises the type of dirt and
automatically adjusts the washing parameters as
appropriate.
4
BIO (*)
EN 50242
DISHES WITH NORMAL
DIRT, EVEN WITH DRIED-ON
RESIDUES
Cold prewash
Wash at 52°C **
Rinse at 66°C
Dry
180' *** ***
5
HYGIENE
PLUS
(****)
VERY DIRTY PANS AND
DISHES, EVEN WITH DRIED-
ON RESIDUES
Prewash at 40°C
Wash at 70°C
2 cold rinses
Rinse at 70°C
Dry
150' 15 1,50
The "HYGIENE PLUS" program terminates with an anti-bacteria rinse that ensures a further
reduction in the bacteria level. If the temperature falls during this stage of the program (e.g.
because the door is opened or due to a power blackout), the program lights (3) flash to warn that
the anti-bacteria effect is not guaranteed.
(*) Reference program as per EN 50242 standard. (**) Some models feature an intermediate rinse.
(***) See energy label
(****) Reference program for laboratories: Detergent: 20g in dispenser + 10g in door or tablet.
Configuration: see photo in “Using the baskets”.
(1) Average power consumption with the softener set on level 2.
(2) The cycle duration and power consumption may vary according to the water and room
temperatures, and the type and amount of dishes.
The washing cycle will not take place if the dishwasher door is left open
or not properly closed.