
17
EN
Wash Cycle Table
Dishwasher washing guarantees your dishes will be cleaned in a hygienic setting for
safer, cleaner results.
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Very dirty dishes,
pots and pans (not to
be used with delicate
items).
Pre-wash with hot water at 40°C
Wash at 65°C.
2 Rinses with cold water
Rinse with hot water at 65°C.
Drying.
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Normally dirty
dishes, pots and
pans. Standard daily
cycle.
Wash at 60°C.
Rinse with cold water
Rinse with hot water at 70°C.
Drying.
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Environmentally-frien-
dly cycle, with low
energy consumption
levels, suitable for
normally dirty pans
and dishes.
2 Cold pre-washes
Wash at 50°C
Hot rinse at 65°C
Drying
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Economic and fast
cycle to be used for
slightly dirty dishes.
Run cycle
immediately after use.
Short wash at 47°C
Hot rinse at 65°C
Drying
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Pre-wash of dishes,
pots and pans while
waiting for the load
to be completed after
the subsequent meal.
Short cold wash to prevent food
residue from drying on the dishes.