4
Befo re using you r dishwa sher for th e first time :
Th e wat er so ftener must be s et m an ually, usin g the wa ter hard ness di al.
Th e wat er so ft ener is design ed to rem ove min eral s an d sa lts from t he wat er, w hich woul d h ave
a detrimental or adverse effect on the operation of the appliance. The higher the
content of t hese mineral s and sal ts, the harde r your wat er is. T he s ofte ner s hould b e
adju st ed acco rding t o the ha rdness of t he wa ter in you r area. Your local Wa ter Aut hority
can advise you on the hardness of the water in your area.
Adjusting Salt Consumption
Th e dishwas her is de signed to all ow f or a djus tment i n the am ount of sa lt co nsumed bas ed on the hardness o f
the water used. This is intended to optimise and customise the level o f salt consumption.
1. Unscrew the cap from the salt container.
2. Ther e i s a r ing o n the co ntaine r w ith an a rrow on it ( se e fig ure
on theside), if necessary, rotate the ring in the anticlockwise
dire ction fro m the "-" Setting tow ard the "+" sign, based on the
hardne ss o f the w at er be ing u se d.
It is recomm end ed t hat a djust me nts should b e made in
acco rd ance wit h t he f oll owing sch eme :
Contact yo ur l ocal wat er bo ard f or inf ormation on t he hardne ss of your w ater su pply.
dH
mm ol /l
0~1 40~8 0~1.4
/
0
/
14~3 98~22 1.4~3.9 - 20 50
39~8022~45 3.9~8 Mid 4 0 25
+
60 16
fH
0~1 0
10~28
28~56
Clar ke
°
Clark: British degree
°
fH: French degree
°
DH : Ger man degree
dH =1.25 Clarke=1.78 fH=0.178mmol/l
Note:1
°°
WATER HARDNE SS
Selector Position
Salt consum ption
(gram/cycle)
Aut o nomy
(cycles/1kgs)
Pl eas e follo w the s teps bel ow f or adju stment in salt cons ump tion .
°
""/
"-"
"+ "
"Mid"
Note:2
Settingtowardthe"+"sign
Settingtowardthe"-"sign
Settingtowardbetween
the "-" sign and "+" sign
No salt n eed adde d
45~60 80~1 07 56~75 8~11
A. Water Softener
A. Set the wate r sof tener
C. Fi ll the r ins e aid d ispen s er
D. Fill in detergent
B. Add 1.5Kg d ishw ash er sa lt an d t hen f ull fill t he s alt con tainer w it h w at er
