9
D
1509)50-4
Programme Chart
Select the most suitable programme for the type of dishes and how dirty they are. To select the wash programme see
the chart below:
To optimise wash performance and save on energy, try yo use the dishwasher with a full wash load. If it takes some time to fill your
dishwasher, use the soak cycle to avoid caked on food and build up of bad odours.
Cycle
Cycle selection
instructions
Cycle de s cription
Detergent
for pre-
was h +
was h
Rinse
Aid
Wash cycle
duration
(tolerance
±10%)
Hrs.
min.
Intensive
Very dirty dishes and pans
(not to be used for
delicate items)
Pre-wash with hot water at 40°C
Wash at 63°C.
2 Rinses with cold water
Rinse with hot water at 67°C.
Drying.
3+24 gr.
*
2:00'
Normal
Cycle for normally dirty
pans and dishes. Standard
daily cycle.
Wash at 60°C.
Cold Rinse
Rinse with hot water at 70°C.
Drying.
27 gr.
*
1:33'
Environmentally-friendly
cycle, with low energy
consumption levels,
suitable for normally dirty
pans and dishes.
Cold pre-wash
Wash at 48°C
Cold Rinse
Hot rinse at 60°C
Drying
3+24 gr.
*
2:25'
Rapid
& Dry
Economic and fast cycle to
be used for slightly dirty
dishes. Run cycle
immediately after use.
Wash at 48°C
Hot rinse at 67°C
Drying
20 gr.
*
0:44'
Soak
Preliminary wash cycle for
dishes while awaiting
completion of the load
with the dishes from the
next meal.
Short cold wash to prevent food
from drying onto the dishes
0:12 '
If the crockery is only lightly soiled or if it has been rinsed with water before being placed in the dishwasher, reduce the
amount of detergent used accordingly.
