822 61 11-19 3
C
ontents
Contents
Instruction book .................................................4-21
Safety information .............................................................4
Disposal ............................................................................6
General information...........................................................7
Description of the appliance..............................................8
Prior to using for the first time.........................................10
Programme chart ............................................................14
Loading the dishes..........................................................16
Using the appliance ........................................................17
Care and cleaning...........................................................19
In the event of a fault ......................................................20
Service....................................................................22
Service and spare parts ..................................................22
Position- and connection instructions ..........23-27
Technical specifications...................................................23
Installation
.......................................................................24
Information for test centres .............................................27
