1) Program data obtained in conformity with European standard EN 50242, obtained under normal conditions (without any options) and may vary
depending on conditions. Differences of up to 20 minutes are possible with sensor programs as a result of the appliance’s automatic calibration system.
2) Reference program for energy label in compliance with EN 50242 regulations. - Note for Testing Institutes: for detailed information on the EN/Standard
loading comparison test and other tests, contact
the following address: “[email protected]”.* Power consumption in: Left-on mode: 1.50 W / Off-mode: 0.50 W.
Table of programs
Deter-
gent
Consumption
Drying
Phase
Programs
Available
options
Loading instructions Litres kWh
Minutes
1)
P1
Sensor 40°-70°C
Delay
Multizone
Antibacterial
rinse
Use for normal soiled dishes with dried-on
food. Senses the level of soiling on the
dishes and adjusts the program
accordingly. When the sensor is detecting
the soil level an animation appears in the
display and the cycle duration is updated.
X 7.5-13 0.95-1.45 85-175 Full
P2
Pre-Wash cold
Delay
Multizone
Crockery to be washed later. — 4.0 0.01 14-16 NO
P3
Fragile 40°C
Delay
Multizone
Lightly soiled crockery, for example glasses
and cups.
X 10.5 0.85 105-114 Light
P4
Rapid 45°C
Delay
Multizone
Lightly soiled crockery, with no dried-on
food.
X 11.0 0.85 30-50 NO
P5
Eco
2)
50°C
Delay
Multizone
Antibacterial
rinse
Normally soiled crockery.
Standard program the most efficient in
terms of its combined energy and water
consumption.
X 9.0 0.922 240 Full
P6
Daily 60°C
Delay
Multizone
Antibacterial
rinse
Normally soiled crockery. X 11.0 1.30 80-95 Full
P7
Silent 50°C
Delay
Multizone
Normally soiled crockery, gentle and quiet
thanks to the lower spray pressure.
X 14.0 1.20 290-299 Light
P8
Steam
Delay
Multizone
Antibacterial
rinse
Program including steam action dedicated
for heavily soiled crockery, pots and pans.
Soaking or hand pretreatment is no longer
needed.
X 14.5 1.75 180-190 Full
