How Your Dishwasher Cleans
1. Pots & PANS
This cycle is for hard-to-clean, heavily
soiled dishes, pots and dishes.
2. Normal Wash
This cycle is for regularly soiled dinner
dishes or silverware.
3. China / Gentle
This cycle is for lightly soiled china and
crystal
4. Quick Wash
This cycle is for lightly soiled and pre-
rinsed dishes and silverware.
5. Rinse Only
This cycle is for pre-rinsing dishes or
glasses. This is only a rinse that keeps
food from drying on your dishes and
reduces odor buildup in your dishwasher
until you are ready to wash a full load.
Do not use detergent.
6. ENERGY SAVER
For lightly soiled or pre-rinsed dishes and
silverware.
8. Steam Wash
For use with heavily soiled items, this STEAM
option adds 30 minutes to the cycle time.
9. Child Lock
Your can lock all controls to prevent children from
accidentally changing the dishwasher cycle or
starting the dishwasher. Press the “Steam Wash”
and the “Turbo Wash” simultaneously to select or
cancel the function. After the function is selected,
the corresponding indicator light will turn on.
10. Turbo Wash
Use this option when you want to wash pots and
pans, durable serving bowls, and other large,
very dirty, hard to clean dishes. To use the Turbo
Wash, place dishes face down in the lower rack
directly above the Turbo Wash arm, in the back
left corner.
11. Heated Dry
When the “Heated Dry” function is selected, the
heater will function during the drying process.
12. Sani Rinse
To sanitize your dishes and glassware, select the
“Sani Rinse” option. When the “Sani Rinse”
function is selected, the temperature of water will
maintain at 70°C (158°F) max.
Certified residential dishwashers are not
intended for licensed food establishments.
The “Sani Rinse” cycle is not NSF certified.
The Sani Rinse option is available with “POTS
& PANS”, “NORMAL WASH”, and “ENERGY
SAVER” cycles.
13. Hi Temp Wash
When the “Hi Temp Wash” function is selected,
the temperature of water will maintain at 60°C
(140°F) max.
