1) Program data obtained in conformity with European standard EN 50242, obtained under normal conditions (without additional options) and may vary
depending on conditions. Differences of up to 20 minutes are possible with sensor programs as a result of the appliance’s automatic calibration system.
2) Reference program for energy label in compliance with EN 50242 regulations. - Note for Testing Institutes: for detailed information on the EN/Standard
loading comparison test and other
tests, contact the following address: “nk_cu[email protected]”.Table of programs
Deter-
gent
Consumption
Drying
Phase
Programs
Available
options
Loading instructions Litres kWh
Minutes
1)
P1
Sensor 40°-70°C
Delay
Half Load
Recommended program for routine
washes, with dried-on food
(e.g. EN 50242).
X 7-14 1.00-1.65 80-165 Full
P2
Pre-Wash cold
Delay Crockery to be washed later. — 4.0 0.03 14 NO
P3
Express 45°C
Delay
Lightly soiled crockery, with no dried-on
food.
X 11.0 0.80 30 NO
P4
Eco
2)
50°C
Delay
Half Load
Normally soiled crockery.
Energy-saving program.
X 11.5 1.03 170 Full
P5
Normal 60°C
Delay
Half Load
Normally soiled crockery. X 10.0 1.30 80 Full
P6
Steam
Delay
Program including steam action dedicated
for heavily soiled crockery, pots and pans.
Soaking or hand pretreatment is no longer
needed.
X 14.0 1.70 180 Full
