25
Steam cooking
Notes
1. Fill the water tank before using the steam function.
2. The maximum time for cooking in this mode is 30 minutes. If required to cook for longer
than this time, re-ll the water tank and repeat the above operation for the remaining time.
3. If during operation the water tank becomes empty, the oven will stop operation. The
prompt in the display will ask you to re-ll the water tank. After re-lling the water tank
and positioning back in the oven, touch Start. The oven will not continue cooking until the
water tank has been re-lled and Start touched.
4. You can change the cooking time during cooking if required. Tap “+”/“-” to increase or
decrease the cooking time. Time can be increased/decreased in 1 minute
increments, up to 10 minutes. Tapping “-” to zero will end cooking. It is not possible to
adjust time by swiping the slider during cooking.
5. It is possible to rell water tank at any time during cooking, without having to touch Stop/
Cancel rst.
6. It may be necessary to wipe the excess water in the cavity after Steam cooking.
CAUTIONS
THE ACCESSORIES AND SURROUNDING OVEN WILL GET VERY HOT. USE OVEN
GLOVES.
WHEN REMOVING THE FOOD OR COOKING ACCESSORIES, HOT WATER MAY DRIP
FROM THE OVEN TOP.
STEAM MAY BILLOW OUT WHEN YOU OPEN THE DOOR. IF THERE IS STEAM IN THE
OVEN, DO NOT REACH IN WITH YOUR BARE HANDS! RISK OF BURNS! USE OVEN
GLOVES.
TAKE CARE WHEN REMOVING THE DRIP TRAY. WIPE ANY WATER THAT DRIPS FROM
THE LEFT SIDE OF THE OVEN. THIS IS NORMAL.
Tap Steam until the power you
require appears in the display
window.
Select the cooking time
by tapping “+”/“-” or swipe
the slider bar. Maximum
cooking time is 30 minutes.
Touch Start.
The cooking
program will
start and the
time in the
display will
count down.
Touch Temp
1 tap Steam 1 High
2 taps Steam 2 Med
3 taps Steam 3 Low
