
Low inlet water •
temperature
•
•
•
Rinse agent dispenser •
is empty
Inlet water temperature •
is below 120°F.
•
Too little detergent •
Old or damp powdered •
detergent
Water pressure is •
temporarily low
Improper rack loading •
•
•
Combination of soft •
water and too much
detergent
Water temperature •
entering the dishwasher
exceeds 150°F.
Dial is not in the •
position
Dishes are blocking the •
detergent cups
This is normal •
Aluminum utensils have •
rubbed against dishes
Time too long between •
touching or selecting
pads
Door latch may not •
be properly seated
Extremely hard water
Low inlet water
temperature
Overloading the
dishwasher
Improper loading
Old or damp powder
detergent
Rinse agent dispenser
empty
Too little detergent