Programmes
Programme Degree of soil
Type of load
Programme pha-
ses
Consumption values
1)
Duration
(min)
Energy
(kWh)
Water
(l)
50° Eco
2)
Normal soil
Crockery and cut-
lery
• Prewash
• Wash 50 °C
• Rinses
• Dry
227 1.039 11
70° Intensive Heavy soil
Crockery, cutlery,
pots and pans
• Prewash
• Wash 70 °C
• Rinses
• Dry
155 - 170 1.5 - 1.7 14-15
65° Normal Normal soil
Crockery and cut-
lery
• Prewash
• Wash 65 °C
• Rinses
• Dry
130 - 140 1.4 - 1.6 15-17
60° Quick
3)
Fresh soil
Crockery and cut-
lery
• Wash 60 °C or 65
°C
• Rinses
30 0.8 10
Rinse hold
4)
All • Prewash 14 0.1 5
1) The pressure and the temperature of the water, the variations of the mains supply, the options and the quantity of dishes can
change the values.
2) With this programme you have the most efficient use of water and energy consumption for crockery and cutlery with normal
soil. (This is the standard programme for test institutes).
3) With this programme you can wash a load with fresh soil. It gives good washing results in a short time.
4) Use this programme to quickly rinse the dishes. this prevents the remaining food to bond on the dishes and bad odours to
come out from the appliance. Do not use detergent with this programme.
Dishwasher User Manual 9
