
22
EN
Theupper rack canbe adjusted forheight based on
requirements:highpositiontoplacebulkycrockeryinthelower
rackandlowpositiontomakethemostofthetip-updispensers/
sectors by creating more space upwards.
Adjusting the height of the upper rack
In order to make it easier to arrange the crockery, the upper rack
may be moved to a higher or lower position.
The height of the upper rack should be adjusted WHEN THE
RACK IS EMPTY.
NEVER raise or lower the rack on one side only.
IftherackisequippedwithaLift-Up
device*
(see figure)
, lift
it up by holding its sides. To restore the lower position, press
the levers (A) at the sides of the rack and follow the rack down.
Third rack
Thethirdrackwasdesignedtohousethecutlery.Arrangethe
cutlery as shown in the figure.
Knives and other utensils with sharp edges must be
positioned with the blades facing downwards.
Aseparatearrangementofthecutlerymakescollectioneasier
after washing and improves washing and drying performance.
The geometry of the rack makes it possible to place such small
items as coffee cups in the area in the middle.
Thethirdbasketisequippedwithtwoslidingsidetraystomake
the most of the height of the space below.
Unsuitable crockery
• Woodencrockeryandcutlery.
• Delicatedecoratedglasses,artistichandicraftandantique
crockery. Their decorations are not resistant.
• Parts in synthetic material whichdo not withstandhigh
temperatures.
• Copperandtincrockery.
• Crockerysoiledwithash,wax,lubricatinggreaseorink.
Thecoloursofglassdecorationsandaluminium/silverpiecescan
change and fade during the washing process. Some types of
glass(e.g.crystalobjects)canbecomeopaqueafteranumber
of wash cycles too.
Damage to glass and crockery
Causedby:
•Typeofglassandglassproductionprocess.
•Chemicalcompositionofdetergent.
•Watertemperatureofrinsecycle.
Tips:
•Onlyuseglassesandporcelainguaranteedbythe
manufacturer as dishwasher safe.
•Useadelicatedetergentsuitableforcrockery.
•Collectglassesandcutleryfromthedishwasherassoonas
the wash cycle is over.
* Only available in selected models with different numbers and
positions.